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The glossy leafed Eupomatia laurina
This ancient flowering plant has a fossil record of 120 million years, it’s primitive flowers are a legacy from Gondwana. Isn’t that mind blowing!? The perfumed, glossy screen tree with edible fruits is the perfect addition to a bush food garden. My Mum has a Eupomatia laurina in her garden that is flowering at the…
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Two favourite floating water plants: Nymphiodes geminata & Marsilea drummondii
I love to include water in my Landscapes, whether in the form of a frog pond, fish pond, water bowl or fountain. One of the reasons for my love of water in the garden is it not only attracts wildlife but it can give you a chance to try growing aquatic plants. If you are…
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Bold Blue Tongue: Melastoma affine
The colour of this flower is contentious, is it purple or deep pink? it also looks different in the flesh as opposed to on screen and it comes in a white form. This is Melastoma affine, a medium shrub found naturally in tea tree swamps or on creek edges in our sub tropical and tropical…
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Finger Limes loving the shade – Citrus australasica
My friend has the magic touch when it comes to growing all things edible and so of course her fingers limes are abundant in the Autumn 🤩. She has two varieties one is Citrus australasica ‘Rainforest Pearl’, a grafted form. Which in my humble opinion is the sweetest and juiciest of them all and the…
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Small Scented Shade Tree: Leptospermum petersonii
I finally found a mature Lemon Scented Tea Tree to photograph which shows off its stunning weeping habit and shapely trunk and branches. Leptospermum petersonii really does make a wonderful small feature shade tree in the garden, the strong thick branches spread the canopy wide making it an excellent climbing tree! The soft, pendulous branches…
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As delicate as a rose: Archirhodomyrtus beckleri
This small feature tree really would fit in nicely in a garden full of roses, lavender and other English cottage style plants. The tiny flowers remind me of the blooms on climbing rose bushes and this pretty rainforest tree has the sweetest common name of ‘Rose Myrtle’. Archirhodomyrtus beckleri flowers profusely with plenty of pale pink…
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A Favourite Coastal Heathland Plant: Leucopogon parviflorus
This is a tough medium sized shrub which grows all along the NSW coastline and interstate to Victoria and South Australia. I love this plant for its dense habit, tasty fruit and grey green leaves. I occasionally use it in Designs where the soil is very sandy and the wind howling and have just spent…
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Silver in the Shade: Plectranthus argentatus
If you are looking for a native understory plant to grow where no plant has succeeded before give Plectranthus argentatus a try. It will grow in the dry soil under large trees and ramble about filling in bare patches and creating a dense silver layer to a dark forgotten corner. Plectranthus argentatus has a lightly…
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Autumn Bush Foods
This is a little collection of bush foods collected in late May this year, isn’t it an amazing haul? oh how we did feast! My children and I seem to have a high tolerance for the sour and bitter flavours that many bush foods offer. This was my first taste of raw Davidson’s plums the big…
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Enjoying Pig Face: Carpobrotus glaucescens
Carpobrotus or ‘Pig Face’ is one of my favourite bush foods to eat, it tastes like an over-ripe Kiwi fruit with a salty edge, delicious! This morning as we were rambling through our local sand dune and beach my son found a pig face fruit and what do you know I had my camera handy…
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Acid Drops: Leptomeria acida
This was a new discovery for me on a recent bush walk on the northern Illawarra escarpment, and even just looking at the images again now makes my mouth water…..yum sour berries, not everyones cup of tea but at the time after 5 hours of walking and with limited drinking water they were a very…
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Bush Food Spheres: Citriobatus pauciflorus
I was quite taken when I saw these well clipped Orange Thorn a few weeks back in the edible section at Mount Anan Botanic Gardens, this section of the garden is kept quite manicured, bringing out the ornamental potential of all of the local Bush Food plants. And lets face it, I am a sucker…